Woodchuck® Cider Pumpkin Bread!
Woodchuck Pumpkin Cider is a highly sought out cider during our foliage months. Infused with notes of crushed pumpkin, this bevy has a smooth taste. What’s ALMOST as good as drinking it? Cooking with it! Without further ado, let us present the Woodchuck Pumpkin Cider Pumpkin Bread. As we understand it, more pumpkin bread…
Details
Woodchuck Apple Cider Pie
The Special Ingredient… Woodchuck Amber! Ingredients: For the Crust: 2 ½ cups of flour 2 sticks of softened unsalted butter 1/2 tsp. salt 8-10 tbsp. ice water Filling: 4 ½ cups of peeled, and sliced apples 1 cup of Woodchuck Amber 1/3 cup brown sugar 1/4 cup sugar 1 tsp. cinnamon 1/2 tsp. vanilla extract…
Details
Spiced Squash and Cider Soup
3 ½ cups cubed and peeled butternut squash ¾ cups of chopped carrots ½ cup of chopped sweet onion 1 tablespoon of butter 1 ½ cup of chicken broth 1 cup of Woodchuck Spiced Apple Cider ¼ cup of half & half 1/8 teaspoon of salt In a large saucepan, melt the butter and sauté the…
Details
Prawn Pasta
6 ounces penne pasta 1 onion, chopped 2 tablespoons olive oil 1 clove garlic, minced 1 green bell pepper, sliced 3 stalks celery, chopped 1 (14.5 ounce) can diced tomatoes 1 bottle Woodchuck Amber Hard Cider 1 1/2 tablespoons tomato paste Salt to taste Ground black pepper to taste 3/4 pound fresh prawns In a…
Details
The Woodchuck Amber Can Turkey
Ingredients: Turkey 1 Woodchuck Amber Hard Cider Can ½ cup of Chicken Broth ¼ cup of unsalted butter 2 tbsp. of Rosemary 2 tbsp. of Thyme Pinch of Salt and Pepper Recipe: Preheat oven to 450° F. Make sure to determine the weight of your turkey to plan accordingly. The cook time will be 13…
Details
Woodchuck “Kitchen Sink” Chili
Ingredients: 2 cups of Woodchuck Amber Hard Cider 1 cup of water 2 cans red kidney beans 2 cans diced tomatoes 2 cans (6 oz.) tomato paste 2 tbsp. chili powder 2 tbsp. flour 1 tsp. salt 1 tsp. paprika 1 tsp. minced garlic 1 full orange pepper – diced 1 cup of onion –…
Details